We all have heard (and asked) the dreaded question, “What’s for dinner?” When it comes to the most planned of the three daily meals, what it’s served on is just as important. That’s where we come in. We’re here to inspire you to dress up your dinnertime spread and make it exciting, so you won’t dread planning it. So, what’s on tonight’s menu for us, you ask? One of our favorites… Ybor Chicken. With this recipe, we’re going back to our Miami roots. Want to take the trip with us? See below for the recipe.